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About Katz Gluten Free
Founded in 2006, Katz Gluten Free is a family-owned bakery dedicated to crafting delicious, allergen-friendly treats in our state-of-the-art Nut, Dairy, and Gluten-Free facility. We pride ourselves on using high-quality ingredients to recreate classic comfort foods like donuts, pies, and breads that taste just like the originals.
Our Mission
Our mission is to provide safe, great-tasting, and high-quality gluten-free products that allow individuals with dietary restrictions to enjoy the simple joy of eating without compromise.